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LATE BITE with Vidya Balan

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  • My maid makes the world’s best puranpolis. It’s something that I indulge in only once a month and that has to be my all-time favourite meal. I’m very particular about what I eat and try my best not to eat out if I can help it. I like to carry homemade food with me every day.

    I eat very simple and light food and love my vegetables. When we were shooting for Paa, we had a huge spread of South Indian food on the sets everyday. Everything from idlis to appams and stew. I would go and look at it, but come back to my own dabba filled with greens.

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